How is cheese made from fresh whole milk? During this engaging presentation at Wolfhof Farm, you will discover every step of the traditional cheese-making process carried out on the farm: from the history and microbiology of milk to rennet, the different stages of cheese production, and the ageing process in the cellar. Afterwards, enjoy a tasting of the farm's own cheese specialties. If you wish, you can also purchase the cheese directly at the farm.
Price: €30, including a small gift.
Meeting point:
Wolfhof
Contact info:
registration: WhatsApp
+39 345 9016553
This event requires registration:
registration: WhatsApp, +39 345 9016553
Useful links:
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